Chinese Food

Classic sandwich biscuit touches the taste

Turning memories into reality. Will be nostalgic thoughts. Into moving childhood memories. Has been treasured in mind.. I want to put the taste of memories in my stomach. Ice cream is random. The key is to outline the childhood memories of cooki... ...

Prawn Toast

Shrimp toast for brunch: remove the shells of fresh shrimps and cut the shrimp line, beat shrimps with shrimp glue, add black pepper, salt, sugar, sesame oil, scallion powder and shrimp glue to the refrigerator, and find that there is no bread s... ...

Strawberry cake

This is the first cake I made. I failed once before. Although it's small, the cream hasn't been polished (too hard TT)

Digital cake

Do you want to make a special birthday cake for yourself? I make a beautiful and simple digital cake for myself every year. No need for digital mold. Let's do it with me. Ha ha ha... Pretend I'm 19

Cherry Blossom Matcha cake

Since I started to learn how to make Cupcake's formula, I have tried my best to integrate my understanding of food into the formula. I have tried my best to reflect different works with suitable ingredients and proportions, so that each of them ... ...

[stir fried chicken and rice]

Watermelon and kidney bean

French toast

I went to the western restaurant once to eat the main food bread. I felt it tasted good. I came back to study it several times. Finally, I heard my son say that the taste is the same as that of the restaurant. The evaluation is really high.

Banana chocolate bean Muffin

This muffin recipe was made by Xiaomei pig at that time. She said it was super simple and not hard after cooling. I saw the recipe and practice. It was really simple, so I copied it down and tried it when the banana at home matured. It was reall... ...

Egg biscuit

The simplest biscuit. For the most lovely of you.

Qifeng cake 8 /6

Made according to the king's prescription

Coconut milk and job's tears

Congee with red bean and job's tears

Macarone flour

Change the almond powder into flour. You can also make beautiful macarone. It's only the almond flavor. (PS part refer to the prescription of Xima Gardenia)

Peanut butter oatmeal biscuit

Whole wheat bread without egg and milk

No oil, no egg milk. The more you chew, the more you can eat the wheat flavor. I like this simple and healthy food

Nutritious oatmeal biscuits are extremely satiated

After looking at Junzhi 's Biscuit formula, we have no snacks at home, and we just started to make unexpected results.

Alar stick

It's exciting for parents to have babies with teeth. But it's a kind of ordeal for babies. First, the gums are white. Then, the little teeth are like the sprouts that come out of the ground. Then, they grow up quietly. The first two incisors are... ...

Cheesecake

I learned to make a cheesecake with the help of gourd gourd gourd. The taste of cheesecake is rich, delicate, smooth, sweet and slightly sour.

Three flavors of bread -- Mexican blueberry steak

This paibao has three layers of taste. The first layer of Mexican sauce with peanut chips and crispy grains is fragrant and crispy in the mouth. The second layer of blueberry sauce is sour and sweet. The third layer of course is the bread core. ... ...